
| Style | Landscaped 10-acre resort estate, lakeside, garden, contemporary ballroom |
|---|---|
| Location | Melbourne |
| Capacity (seated) | 450 |
| Capacity (cocktail) | 500 |
| Price Range | $130-$160 |
| Starting From | From $24,000 |
| Accommodation | On Site Accommodation, 38 Rooms |
| Ceremony | On-Site Ceremony |
| Ceremony Options | Lakeside Chapel , Lakeside Gazebo, Olive Garden, or ballroom ceremony |
| Catering | Both |
| Best For | Indian, Muslim, Asian, Middle Eastern, African, Pacific, destination-style and large cultural weddings |
| Rating | 4.3 (417) |
RealWeddings Guide
Seasons 5 Resort & Spa is a genuine all-in-one Indian wedding venue, set across 10 landscaped acres in Point Cook, approximately 30 minutes from Melbourne's CBD.
The resort brings ceremony, reception, accommodation, dining and wellness together on one estate — a format especially suited to the multi-day, multi-ritual nature of many Indian and South Asian celebrations.
The 588-square-metre Grand Ballroom hosts up to 500 guests beneath crystal chandeliers, while the naturally lit Lakeside Chapel and lakeside Gazebo offer distinctive garden ceremony settings.
Seasons 5 explicitly supports Indian, Muslim, Asian, Middle Eastern, African and Pacific weddings, with mandap-friendly staging, tea-ceremony setup and licensed external cultural caterers welcomed alongside its own in-house menus.
With 38 onsite villas accommodating approximately 80 guests, an organic day spa and Cinnamon Bay Restaurant, the resort is genuinely self-contained — ideal for interstate and overseas family gathering for a multi-day wedding program.
It's this all-in-one convenience, paired with generous food and warm service, that couples consistently highlight in reviews.
The Grand Ballroom hosts up to 500 guests, or approximately 450 seated with an expansive dance floor. The room can also divide into thirds for smaller celebrations.
Yes. Seasons 5 explicitly supports Indian, Muslim, Asian, Middle Eastern, African and Pacific weddings, with mandap-friendly staging, tea-ceremony setup and flexible scheduling for multi-part celebrations.
Yes. Licensed external caterers are specifically welcomed for cultural weddings, alongside the resort's own in-house Western, Indian and Asian-influenced menus.
Yes. Options include the non-denominational Lakeside Chapel (120 seated), the Lakeside Gazebo overlooking a waterfall (up to 300 guests), or the landscaped Olive Garden.
The Lakeside Chapel and Grand Ballroom both provide permanent indoor wet-weather alternatives.
Yes. The resort has 38 villas, including 19 Spa Villas, accommodating approximately 80 guests — ideal for family travelling from interstate or overseas.
A five-hour reception with plated, buffet or canapé menu, a 4.5-hour beverage package, tables, chairs, centrepieces, linen, bridal suite, dance floor, coordinator, wait staff, bridal waiter and one night's accommodation in a Spa Villa for the couple.
Standard packages run from $150 to $160 per adult (minimum 60 adults). Micro weddings start from $130 per adult plus $2,500 venue hire. Larger cultural celebrations in the Grand Ballroom for 300-plus guests carry a minimum spend from $24,000.
Not necessarily — as a full resort estate, other guests or events may be onsite at the same time. Couples should confirm exclusive use of their contracted rooms and ceremony areas.
Directory listings state music and events conclude by midnight; couples should confirm exact conditions directly, as cultural-wedding pages reference some flexibility for late-night scheduling.
Yes, a 15% surcharge applies on public holidays.
More than 300 complimentary onsite parking spaces are available.

A resort-style Point Cook wedding venue offering lakeside settings, beautiful gardens, elegant ballrooms and on-site accommodation.
454 Point Cook Rd, Point Cook VIC