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At a Glance


Style

  • Stunning waterfront location for ceremonies and receptions, providing endless photographic opportunities. Only 13ks from Melbourne CBD, it is the ultimate wedding destination.

Capacity

  • 120 sit down or cocktail parties 200

 

Pier Farm Weddings

Celebrate your special day at Pier Farm and allow us to bring your vision to life.

Prominent Melbourne restauranteur, Roberto Schieriani, has opened up Pier Farm, a Mediterranean-inspired establishment at the former site of Anchorage along Williamstown’s seaside strip.

Matteo Bartaletti who hails from North Bondi Italian Food and Movida has been appointed as head chef, designing a menu that features an array of seafood, pasta and salad dishes with ingredients sourced locally. Bartaletti, born in Italy has spent time working extensively across Tuscany and Dubai, before heading to Sydney and now calling Williamstown home.

Tailored menus to reflect your individual tastes and take advantage of seasonal produce. Dining options include ala carte, 50/50 alternate drop and cocktail style.

With two unique rooms boasting adjoining private deck access, we can cater for both intimate and larger receptions, formal and informal style weddings.

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34 The Strand, Williamstown, VIC

Pier Farm Wedding Venue

With Parsons Marina and the city skyline as backdrop, Pier Farm is the perfect setting for a waterfront ceremony, a coastal photoshoot and a relaxed reception to follow.

34 The Strand, Williamstown, VIC

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