At a Glance
EPICURE’s food philosophy resonates with lovers of the simple things in life: good food, good wine, and great company.
Weddings by EPICURE Catering
Established in 1989 by three friends: Ros Harvey, Kevin Greenhatch and Michael Milburn; EPICURE quickly became known for ethical, gourmet catering.
As well as creating beautiful food, EPICURE has set the benchmark for responsible catering. EPICURE’s commitment to socially responsible practices, including the reduction of their carbon footprint and giving back to the local community, ensures no meal is served at the expense of another.
EPICURE has grown to include an exclusive range of beautiful locations, catering at a number of iconic venues around Australia and New Zealand. Or if you prefer, EPICURE is more than happy to cater at the venue or location of your choice.
Every bride-to-be knows her wedding day is special. All the choices made in the months leading up to that one day culminate in an expression of your style and values, as a couple.
EPICURE ensures meticulous planning and preparation goes into the lead-up to your big day, so your wedding day will run as you dreamed it would. Entrées will come out on time, the venue will be set the way you wanted, drinks will be ready for your guests, and seating arrangements will be precise. All the little details make a big difference in the end.
Although all EPICURE events each have an individual style, they have one thing in common: creating amazing food your family and friends will reminisce about for years to come. Remove one less worry from your planning and put your wedding in the hands of the experts.